Amavuta yo kwisiga akoreshwa mu gukuraho udukoko tw'ipamba twa Bamboo akoreshwa mu buryo bworoshye kandi butekanye.
| Ikintu | Uduti tw'ipamba | |
| Ibikoresho | Ipamba n'inkoni by'ibiti bikuramo ascorbic | |
| Impamyabumenyi | CE, ISO13485 | |
| Itariki yo gutanga | Iminsi 25 | |
| MOQ | Katoni 50 | |
| Ingero | Biraboneka | |
| Ibiranga | 1, Ibisobanuro bitandukanye. 2, ipamba 100% nziza, Ishobora gukurura neza 3, Ubuso buroroshye kandi umutwe umeze neza nta fibre y'ipamba 4, Inkoni z'ibiti, zikomeye cyane cyane zo guhanagura iyo zishyizwemo igitutu. 5, Yoroshye, kandi nta gukabya | |
| Akamaro | 1. Ubwiza bwo hejuru kandi bwiza cyane bwo gupakira 2. Imirimo yose yakozwe mu mashini nshya nshya, kandi yakurikije urwego rwo hejuru rwo gukora ibikoresho bya asiderific mu buvuzi. 3. QC y'umwuga kugira ngo igenzure ubwiza bw'ibicuruzwa. Ubwiza buhamye na serivisi nziza nyuma yo kugurisha. Ubwiza n'igiciro cy'amajwi biri hejuru. 4. Ingero ziboneka na serivisi ya OEM ikwiye gukoreshwa, igiciro cyatanzwe ni kinini. 5. ISO, CE byemejwe 6. Igiciro cyiza (turi ikigo cy’imibereho myiza gishyigikiwe na leta) | |
| Uburebure bw'inkoni | 7.5cm, 10cm, 15cm, 20cm cyangwa uhindure |
| Ingano y'agapapuro | mm 2.0-2.5 |
| Uburebure bw'ipamba | 10mm-30mm |
| Umurambararo w'umutwe w'ipamba | 5mm-20mm |


















